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APR : 4 Hands in Kitchen
- Language :
-
English
About our classes
Experience the joy of collaboration and culinary creativity with a “4 hands” cooking class, where pairs of participants work together to prepare delicious dishes under the guidance of expert chefs.
Learning Outcomes:
- Balance of flavors and textures, plate dishes attractively, enhancing the visual appeal of the salad through artistic arrangement.
- Master the technique of making thin, delicate crêpes, achieving uniform texture and golden color.
Menu
- Tempura Prawn, Green Apple, Baby Lettuce Salad & Tatar Sauce
- Caramel Crêpes // Smoothie kiwi, banane & basilic
Discover our other classes
Sun 12 May
MAY : Paris Cuisine 3* Alain Ducasse 1 DAY
9:00 am - 4:00 pm
฿11500
