Ecole Ducasse Nai Lert Bangkok Studio

Discover the world’s best culinary experience

Discover our classes

Mon 12 Aug

Intensive Catering & Hospitality Arts (Session August)

Sat 03 Aug

Intensive French Pastry Arts Weekends (Session August)

Sat 03 Aug

Intensive Cooking Arts Weekends (Session August)

Mon 05 Aug

Intensive Bakery & Viennoiseries Arts Weekdays (Session August)

Mon 01 Jul

Intensive Cooking Arts (Session July)

Mon 01 Jul

Intensive French Pastry Arts (Session July)

Mon 17 Jun

Intensive Catering & Hospitality Arts (June)

Mon 12 Aug

August: Mother Day Special Menu

Sat 31 Aug

August: All About Pasta – Colorful

Sun 25 Aug

August: Teens in Kitchen

Sat 24 Aug

August: Alain Ducasse Cooking

Sat 24 Aug

August: 4 Hands Kids in Kitchen

Sun 18 Aug

August: Quiche’s

Sun 18 Aug

August: Teens in Kitchen

Sat 17 Aug

August: All About Pasta

Sun 11 Aug

August: Risotto

Sat 10 Aug

August: Vegetarian Cooking

Sun 04 Aug

August: Alain Ducasse Cooking

Sun 04 Aug

August: Quiche’s

Sat 03 Aug

August: Alain Ducasse Cooking

Sat 03 Aug

August: 4 Hands Kids in Kitchen

Sun 28 Jul

July: Vegetarian Cooking

Sun 28 Jul

July: Teens in Kitchen

Sat 27 Jul

July: Alain Ducasse Cooking

Sat 27 Jul

July: All About Pasta

Sun 21 Jul

July: Quiche’s

Sun 21 Jul

July: Teens in Kitchen

Sat 20 Jul

July: 4 Hands Kids in Kitchen

Sun 14 Jul

July: Bastille Day

Sat 13 Jul

July: All About Pasta

Sun 07 Jul

July: Quiche’s

Sun 30 Jun

June.: Teens in kitchen

Sat 29 Jun

June: All About Pasta.

Sun 23 Jun

June: Teens. in kitchen

Sat 22 Jun

June: All About Risotto.

Sat 22 Jun

June: Vegetarian Cuisine

Sun 16 Jun

June: Quiches.

Sat 15 Jun

June: 3* Cooking Alain Ducasse.

Sat 15 Jun

.June: 4-Hands Kids

Sat 31 Aug

August: Bakery & Viennoiseries

Sun 25 Aug

August: 1 Day Choux Pastry

Sat 24 Aug

August: Cheesecake Day

Sat 24 Aug

August: 4 Hands Kids

Sun 18 Aug

August: Teens in Kitchen

Sun 18 Aug

August: Icecream Cake

Sat 17 Aug

August: Bakery & Viennoiseries

Mon 12 Aug

August: Mother day Macarons

Sun 11 Aug

August: Teens in Kitchen

Sun 11 Aug

August: French Entremets

Sat 10 Aug

August: Mother Day 4 Hands Kids

Sun 04 Aug

August: 1 Day Choux Pastry

Sat 03 Aug

August: Teatimes

Mon 22 Jul

July: Ice Cream & Sorbet

Sat 27 Jul

July: Bakery & Viennoiseries

Sat 13 Jul

July: Bakery and viennoiseries

Sun 21 Jul

July: 1 Day pastry

Sun 07 Jul

July: 1 Day pastry

Sun 28 Jul

July: Ice Cream & Sorbet

Mon 29 Jul

July: Macarons

Sat 20 Jul

July: 4 Hands Kids

Sun 28 Jul

July: Teens in kitchen

Mon 22 Jul

July: Teens in kitchen

Sat 22 Jun

June: Bakery & Viennoiseries 1 Day.

Sat 15 Jun

June: Mont-Blanc Tart

Sun 23 Jun

June: 1-Day Pastry

Sun 16 Jun

June: Ice-Cream & Sorbets.

Sun 30 Jun

June: Fraisier

Sat 29 Jun

June: 4 Hands Kids

Sun 30 Jun

June: Teens in kitchen.

Sat 15 Jun

June: Teens in kitchen

Sat 17 Aug

August: Wine Introduction

Sat 27 Jul

July: Fundamentals of Sake Knowledge

Sat 22 Jun

June: Wine Introduction

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Testimonials

Although the duration of the French Pastry Arts Essential course was not long, I gained a lot of knowledge throughout the study period. I got to work simultaneously alongside the chefs, learning from their working experience, which I found very helpful. I was particularly impressed with the extra curriculum activities provided by the school. Whether helping with the chef’s table or being an assistant in the short classes, these are valuable learning opportunities that École Ducasse Nai Lert Bangkok Studio provides its students with which not only give us real-life experience but allow us to explore the direction in which we want to focus.

Kittikarn Tantanasarid

Class of French Pastry Arts Essentials – 8 Weeks

The knowledge I got from this course is beyond my expectations. Studying with a talented chef in a friendly environment and working with the finest ingredients and equipment was a priceless experience.

Chontiros Prasongwiwat

Class of French Pastry Arts Essentials – 8 Weeks