A fun and friendly experience
Master more than cooking with classes for professionals and home cooks alike. École Ducasse – Nai Lert Bangkok Studio shares French savoir-faire in culinary and pastry arts with classes and programmes to elevate your passion and skills, mastering French techniques in exquisite surroundings. An elevated experience for those who love cooking, explore our programmes inspired by Chef Alain Ducasse.
Experience gastronomy like never before
Alain Ducasse’s philosophy
“We must open our doors to all culinary enthusiasts and let them know, experience and understand what lies behind the delicious meals that come to the table.”
Both chef and creator, Alain Ducasse is, above all, an esthete, an artisan of living and eating well. Anchored in the terroir and its time, Alain Ducasse’s cuisine brings together tradition and modernity, excellence and respect for the product. The chef has always gathered women and men who share his values and help him fulfill his mission as a cook: to glorify the authentic tastes of each product.
For Alain Ducasse, the cuisine brings together and expresses strong values: generosity, sharing, tolerance, open-mindedness. This commitment is expressed via numerous social initiatives, as well as in the heart of his schools which transmit his passion for eating well and his humanist vision of cuisine.
In 2005, Alain Ducasse became the first chef to have 3 restaurants awarded with 3 Michelin stars at the same time. He is now at the head of more than thirty singular establishments.
Our sales team is at your disposal to offer advice and guidance as well as to help you bring your projects to life.