Description
About our classes
Learn to master the techniques behind crafting perfect tart shells, preparing various fillings, and decorating with finesse.
Menu
12 March 2026 / 16 April 2026
- Lemon meringue tart
- Seasonal Fruits Tart
- Chocolate Tart
Duration: 4 H (14h-18h)
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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