Intensive Bakery & Viennoiseries Arts

Price: ฿ 49,000

฿ 49,000

Available dates -

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Available Dates

Mon 17 Feb
Mon 26 May
Mon 02 Jun
Mon 14 Jul
Mon 24 Nov

Description

About our classes

The Intensive Bakery & Viennoiserie Arts Program is designed to provide participants with comprehensive knowledge and hands-on experience in the art of baking traditional French & Italian
bread as well as a variety of Viennoiseries, scones & Danish. This program is suitable for both beginners & experienced bakers looking to enhance their skills & techniques

Learning outcomes:

At the end of this course, you will be able to:

  •  Gain a thorough understanding of the ingredients, techniques and equipment used in baking   traditional French & Italian bread
  • Produce French baguettes, boules, multigrain, sandwich & milk bread, as well as Ciabatta, Focaccia & Grissini.
  • Develop the skills & confidence to create a variety of Viennoiseries such as Scones, Danish, Pretzel, Brioche, Croissant, Raisin & Apple pastry.
  • Known different techniques of laminated dough, layering butter, folding & shapping
  • Learn how to troubleshoot common baking issues & achieve consistent, high-quality results
  • Present professionnally bread & viennoiseries by display techniques for a commercial setting

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Intake

Starting Date: Monday 17th February 2025

Ending Date: Friday 21st February 2025

Starting Date: Monday 26th May 2025

Ending Date: Friday 30th May 2025

Starting Date: Monday 2nd June 2025

Ending Date: Friday 6th June 2025

Starting Date: Monday 14th July 2025

Ending Date:  Friday 18th July 2025

Starting Date: Monday 24th November 2025

Ending Date:  Friday 28th November 2025

Total Hours: 35

Duration: 1 week

(5 days a week) Monday to Friday

Hours per day: 7

Suitable for: Amateur, Future Professionals, Retraining & Food Enthusiasts.

Remark: Participants should be at least 17 years old at time of application

Certificate of completion by Ecole Ducasse Nai Lert Bangkok

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.

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