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MAR : Classic Stew in New Chapter

Language :
English
Price :
฿9,900
Book this class

About our classes

Learn to prepare a classic stew in your kitchen, a comforting dish that embodies warmth and flavor, perfect for nourishing the body and soul alike.

Learning Outcomes:


  • Handling and cooking chicken, including techniques such as browning, braising, and stewing.

  • Master the art of braising and slow cooking.

  • Master the art of preparing a creamy sauce.

  • Explore simmering and cooking techniques to achieve tender meat and perfectly cooked vegetables.

  • Develop knife skills for precise chopping and garnishing, enhancing the visual appeal of the plates.

Menu


  • Chicken Fricassé

  • Classic Ossobuso

  • Ratatouille

  • Veal Blanquette

  • Pot au feu

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