When the food is exceptional, guests remember the event. When it falls short, they remember that too. At École Ducasse Nai Lert Bangkok Studio, every event is an opportunity to create something extraordinary. Rooted in the culinary philosophy of Chef Alain Ducasse, the world’s most Michelin-starred chef, our catering team brings French precision, seasonal creativity, and world-class presentation to every occasion. Whether you’re planning a corporate conference, a cocktail reception, a private celebration, or a VIP dinner, we tailor every detail to reflect the ambition and character of your event.
Our Catering Services
Canapés Crafted for Receptions, Launches & VIP Gatherings
Canapés are the art of French entertainment distilled into a single bite. At École Ducasse Nai Lert Bangkok Studio, each canapé is conceived as a miniature dish balanced in flavor, refined in texture, and designed to make an impression both on the palate and on the table. Our canapés are ideal for standing receptions where guests mingle freely, for cocktail hours before a formal dinner, and for high-profile events where presentation reflects the caliber of the host.
Savory Canapés (selection):
- Smoked salmon blini with crème fraîche and dill
- Foie gras crostini with caramelized fig compote
- Truffle cream cheese tartlet with microgreens
- Grilled prawn skewer with saffron aioli
- Mini croque monsieur with Dijon béchamel
Sweet Canapés (selection):
- Dark chocolate ganache tart with sea salt flakes
- Lemon citrus choux with vanilla cream
- Salted caramel and almond macaron
- Seasonal fruit tart with pastry cream
- Matcha mille-feuille bites
All canapés are made fresh by our culinary team and can be customized to reflect seasonal ingredients, event themes, or specific dietary requirements. Vegan, Gluten-Free, and Halal options are available upon request.
Best suited for: Cocktail receptions · Product launches · VIP & diplomatic gatherings · Wedding cocktail hours · Media previews & press events · Brand activations · Pre-dinner reception drinks
Snack Boxes A Gourmet Break Experience
There is nothing ordinary about an École Ducasse Nai Lert Bangkok Studio, Snack Box. Each box is a curated selection of freshly made pastries, savory bites, artisan confections, and seasonal treats crafted to the same standard as everything else that leaves our kitchen.
Snack boxes are perfect for corporate meetings and all-day conferences where quality refreshments signal respect for your guests and your brand. They are also an increasingly popular option as branded delegate gifts, welcome gifts at summits, and premium alternatives to standard catering trays.
Typical Snack Box Contents:
- Freshly baked Viennoiserie: croissants, pain au chocolat, kouign-amann
- Mini Quiche Lorraine and seasonal savory tartlets
- Artisan petit fours and premium chocolates
- Mini éclairs and seasonal fruit tartlets
- Gourmet finger sandwiches on house-baked bread
- Macaron or madeleine assortment
Customization Options:
- Custom-branded box with your company logo or event artwork
- Themed seasonal editions (New Year, Lunar New Year, festive occasions)
- Dietary variants: Vegan, Vegetarian, Gluten-Free, Halal — all available on request
- Scalable from 10 boxes for small team meetings to 1,000+ for large conferences
Best suited for: Corporate conferences & seminars · Company workshops & training days · Townhall meetings · Award ceremonies · Team building events · Delegate welcome gifts · Summit & forum refreshments
Full Catering Service On-site & Off-site
For events that demand a complete dining experience from arrival to dessert, our full catering service brings the kitchen to you whether at our École Ducasse Nai Lert Bangkok Studio, or at your own venue across Bangkok.
What Full Catering Includes:
Menu Design Our chefs work directly with you to develop a menu shaped around your event theme, your guests’ profiles, and any dietary requirements. Every dish is thought through from concept to plating.
Buffet Service Beautifully styled buffet stations arranged to complement your venue’s aesthetic from casual working lunches to elegant gala spreads.
Plated Fine Dining Multi-course sit-down dinners with professional front-of-house service. Each course is plated individually, delivering a restaurant-quality experience within your event space.
Live Cooking Stations Interactive chef stations that add energy, entertainment, and conversation to your event guests watch dishes come together in real time.
Wine & Beverage Pairing Curated wine selections from our private cellar, paired thoughtfully with each course by our sommelier team.
Dedicated Event Coordinator One point of contact who manages all logistics from initial enquiry through to the last course so you can focus entirely on your guests.
Catering at Your Venue
Whether you are hosting a corporate event, product launch, private celebration, or formal reception, École Ducasse Nai Lert Bangkok Studio can bring its catering expertise directly to your venue. Our team manages every detail, from menu planning and food preparation to service execution, ensuring a seamless and memorable dining experience for your guests across Bangkok.
Whether you require elegant canapés, gourmet snack boxes, buffet service, or a plated dining experience, each menu is tailored to suit the scale, style, and objectives of your event.
Events We Cater For
| Event Type | Recommended Service |
| Corporate Conferences & Seminars | Snack Box, Canapés, Buffet |
| Product Launches & Brand Activations | Canapés, Live Station, Branded Snack Box |
| Cocktail Receptions & Networking Events | Passed Canapés, Grazing Stations |
| Gala Dinners & Award Ceremonies | Plated Fine Dining + Canapés Reception |
| Weddings & Engagement Parties | Full Catering, Cocktail Canapés |
| Team Building & Corporate Workshops | Snack Box, Working Lunch Buffet |
| Media Previews & Press Events | Canapés, Branded Snack Box |
| Embassy & Diplomatic Functions | Full Catering, French Canapés |
| Birthday & Private Celebrations | Dessert Table, Canapés, Snack Box |
Why Event Planners & Corporates Choose École Ducasse
The Alain Ducasse Standard Every dish produced at École Ducasse Nai Lert Bangkok Studio carries the culinary philosophy of Chef Alain Ducasse: exceptional produce, respect for natural flavors, and presentation that never overshadows the food itself. It is an approach that has earned more Michelin stars than any other chef in history and it informs everything we do, including catering.
Internationally Trained Chefs Our culinary team is trained in the rigorous methodology of École Ducasse, which combines classical French technique with a modern, globally informed sensibility. The result is cooking that is sophisticated without being inaccessible, and precise without being cold.
Fully Customizable No two events are the same, and no two menus from École Ducasse Nai Lert Bangkok Studio are either. From menu conceptualization and dietary accommodations to custom-branded packaging and themed presentation, every element is tailored to your brief.
A Venue Like No Other If you choose to host your event at our École Ducasse Nai Lert Bangkok Studio, your guests arrive at one of Bangkok’s most distinctive and beautiful settings: a century-old tropical garden in the Ploenchit area, moments from the BTS, yet worlds away in atmosphere.
Enquire About Your Event
Your event is a reflection of your standards. Make it one worth remembering. Contact the École Ducasse Nai Lert Bangkok Studio events team today to discuss your requirements and receive a tailored proposal. École Ducasse Nai Lert Bangkok Studio, Nai Lert Park, Bangkok (Near BTS Ploenchit) +66 (0)61-416-2844 / +66 (0)93-656-5659 ecoleducassebangkok@nailertgroup.com www.bangkok-ecoleducasse-studio.com