July: French Bistro “J’aime Paris”

About our classes

Step into the heart of a Parisian bistro in this immersive cooking course, where timeless flavors and refined techniques come together in a menu that celebrates the soul of French cuisine.

Learning outcomes:

At the end of this course, you will be able to:

• Understand the fundamentals of French bistro cuisine, mise en place, and plating.

Menu

• Onion Soup
• Parsley Escargots
• Rib Eye Steak, Béarnaise Sauce and French fries

Duration: 4H (14h-18h)

Remark: Participants should be at least 17 years old at time of application

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.