Description
About our classes
Discover the versatility and depth of vanilla in this immersive class! From classic pastries to creamy desserts, you’ll learn how to showcase vanilla’s rich aroma and flavor in different forms—beans, extracts, and infusions.
Learning outcomes:
At the end of this course, you will be able to:
- How to prepare and blind-bake tart shells to perfection , Techniques for making silky vanilla cream and assembling modern tarts , Sugar-cooking methods for caramel with precision and consistency.
Menu
- Vanilla shortbread biscuits
- Vanilla eclair
- Vanilla Ice Cream
Duration: 4 H (9h-13h)
Remark:Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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