Description
About our classes
Explore the art of crafting these delicate and delicious treats. Under the guidance of our skilled pastry chefs, you’ll learn the techniques for perfecting the delicate shells including the piping tips and flavorful fillings of macarons.
Learning outcomes:
At the end of this course, you will be able to:
- Master the technique of preparing macaron batter with different fillings and presentations
Menu
- Giant Macaron with salted caramel – coffee flavor
Duration: 4 H (09h-13h)
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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