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- (English) MAY : Risotto
Only places left!
(English) MAY : Risotto
- Language :
-
English
About our classes
(English) Discover the art and mastery of crafting the perfect risotto through immersive, hands-on kitchen experiences that unveil essential techniques and insider tips.
Learning outcomes:
- The origin and ingredient of making risotto.
- Selecting suitable components to combine together.
- Temperature control in risotto-cooking.
Menu
(English)
- SAFFRON RISOTTO, JUICE, PAELLA GARNISH
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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