June: Modern Mooncake

Language :
English, Thai
Price :
Book this class

About our classes

Unveil the magic of mooncakes this Mid-Autumn Festival! Master the art, from age-old recipes to modern marvels. This artisanal workshop, led by Chef Ben Goh, welcomes both baking enthusiasts and professionals. Learn every step, from scratch to stunning success! Take home a beautiful box of handcrafted mooncakes, a testament to your newfound skills.

Learning Outcomes

  • Snow Skin Champagne Truffle

  • Snow Skin Lychee Martini

  • Snow Skin Yuzu Truffle

  • Snow Skin Whisky Truffle

  • Snow Skin Raspberry Pistachio

  • Baked Salted Egg Lava

  • Mixed Nut and Fruit (Wu Ren)

  • Taiwanese Style Red Bean, Mochi, Chicken Floss

  • Taiwanese Style Taro Yam, Salted Egg Yolk

  • Baked Charcoal Durian

  • Chocolate Silvermoon Tea Raspberry Mooncake

  • Vegan Chocolate Orange Hazelnut Mooncake


Starting Date: Friday 7th June 2024

Ending Date: Sunday 9th June 2024

Total Hours: 21

Duration: 3 days

Hours per day: 7

Hours: 9:30 to 17.30hrs

Suitable for: Amateur, Future Professionals, Retraining & Food Enthusiasts.

Certificate of completion by Ecole Ducasse Nai Lert Bangkok & Grain Baker

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.