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- (English) December: Mexican Cuisine
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(English) December: Mexican Cuisine
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English
About our classes
(English) Embark on a unique culinary adventure where the vibrant flavors of Thailand meet the rich culinary traditions of Mexico. In this interactive workshop, participants will learn to blend the aromatic spices and fresh ingredients characteristic of Thai cuisine with the bold and diverse flavors of Mexican cooking.
Learning Outcomes:
At the end of this course, you will be able to:
Create a homemade tortilla
Recognize and properly use essential Thai and Mexican ingredients, including herbs, spices, and fresh produce.
Menu
(English)
- Guacamole
- Homemade Nachos
- Fish Taco
- Scallop Tostada
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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(English) Jan: Evening Italian Pasta & Basic Sauces
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Thu 23 Jan
(English) Jan: Evening Alain Ducasse cooking
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Sat 11 Jan
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Fri 10 Jan
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Fri 03 Jan
(English) Jan: Evening Mediterranean cuisine
7:00 pm - 9:00 pm
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Fri 20 Dec
(English) December: Evening Alain Ducasse Cooking
6:00 pm - 8:00 pm
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Sat 21 Dec
(English) December: Special Christmas 1 Day
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Sun 15 Dec
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10:00 am - 12:00 pm
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Fri 13 Dec
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2:00 pm - 6:00 pm
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