Pasta & Italian Plates

Price: ฿ 6,900

฿ 1,725

15 in stock

Available dates -

Unavailable dates -
Quantity : 1
Categories: , ,

Available Dates

Sat 25 Jan
Thu 30 Jan

Description

About our classes

Learn techniques and secrets of making fresh pasta and basic sauces from real-life experience through hands-on practice in the kitchen.

Learning outcomes:

At the end of this course, you will be able to:

  • The techniques of making Gnocchi
  • Basic sauce-making techniques.
  • How to adapt basic sauce recipes into other types of sauces.
  • Techniques for selecting cuts of meat appropriate for a particular type of dish.

Menu

  • GNOCCHI ALL’ARRABBIATA
  • Saltimbocca
  • Vitello Tonnato
  • Trufffled Gnocchis

Remark: Participants should be at least 17 years old at time of application

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.

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