Choux Pastry

Price: ฿ 6,900

฿ 6,900

15 in stock

Available dates -

Unavailable dates -
Quantity : 1
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Available Dates

Fri 21 Feb
Sat 22 Mar

Description

About our classes

learn how to create a variety of delicious treats in just one day. you’ll master the art of making light and airy choux dough, piping into classic pastries like eclairs or choux Chantilly, and filling them with delectable creams and toppings.

Learning outcomes:

At the end of this course, you will be able to:

  • Develop expertise in preparing choux pastry dough and proper piping technique
  • Learn to prepare various fillings and understand the techniques
  • Understand the principles of flavor pairing and balancing also the creativity to decorate and garnish the pastries

Menu

February (21-02-2025): 

  • Hazelnut Paris Brest
  • Gougere ( Savoury Choux )
  • Choux Vanilla Whipped Ganache & caramelized pecan

March (22-03-2025): 

  • Vanilla Praline Pecan St honore

Duration: 4 H (14h-18h)

Remark: Participants should be at least 17 years old at time of application

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.

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