Bakery & viennoiseries

Price: ฿ 9,900

฿ 9,900

15 in stock

Available dates -

Unavailable dates -
Quantity : 1
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Available Dates

Fri 21 Mar

Description

About our classes

Join our Bakery & Viennoiseries class to learn baking basics. Our chefs will teach you to make perfect laminated dough, chocolate pastries, and more. Discover bread-making secrets and have fun baking

Learning outcomes:

At the end of this course, you will be able to:

  • Develop foundational baking skills by mastering techniques common to all recipes, such as dough preparation, shaping, proofing, and baking
  • Explore the versatility of dough by working with different recipes, from enriched dough like chocolate brioche to lean dough like ciabatta

Menu

March (21-03-2025) :

  • Croissants
  • Pains au chocolat
  • Pain au raisin
  • Brioche nanterre
  • Brioche au sucre
  • Foccacia

Duration: 1 day (9h-12 h/13h-16h)
Remark: Participants should be at least 17 years old at time of application

Please contact via Line Official Account @ecoleducassebkk to confirm your payment.

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