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September: Teens in Pastry
- Language :
-
English
About our classes
This class is designed to introduce young chefs to essential baking techniques and delicious recipes teens will explore the art of pastry making while having fun in the kitchen. From mastering the perfect cookie to crafting beautiful cakes.
Learning outcomes:
- Understand the importance of temperature control and proper mixing to achieve a smooth texture in chocolate mousse.
Menu
- Chocolate mousse
- Crunchy tuile
- Red fruits
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
Discover our other classes
Sat 18 Jan
Jan: Bakery & Pastry for Coffeeshop setup
9:00 am - 4:00 pm
฿17000
