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Plated Dessert: Pain Perdu
- Language :
-
English, Thai, French
About our classes
Learn how to make the traditional French plated dessert
with the combination of choux pastry and secret sauce.
Menu
Pan-Fried Brioche,
Vanilla Ice Cream and Soft Caramel Sauce
6 May 2023 I 10.00 – 12.00
20 May 2023 I 13.00 – 15.00
7,500 THB I 2 Hours
Discover our other classes
Sat 11 Nov
Viennoiseries, Bread & Brioche… within 2 Days (Lunch Included for First Day)
9:00 am - 3:00 pm
฿18000
Fri 27 Oct
Viennoiseries, Bread & Brioche… within 2 Days (Lunch Included for First Day)
9:00 am - 3:00 pm
฿18000
Tue 31 Oct
4 Hands Kids in Kitchen Halloween Special
9:00 am - 12:00 pm
฿6000
