November: Healthy Cuisine
- Language :
-
English
About our classes
Immerse yourself in the art of healthy cuisine through an interactive, hands-on cooking class focused on wholesome ingredients, balanced flavors, and nutritious cooking techniques.
Learning outcomes:
- Learn how to achieve the desired level of doneness of a Salmon, from medium-rare to well-done.
- Learn how to pair pickled vegetables with salmon to create a balanced and harmonious dish.
Menu
- Salmon, Corn and red onion pickles
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
Discover our other classes
Sun 10 Nov
November: Paris Cuisine 3* Alain Ducasse 1 DAY
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฿11500
Sun 06 Oct
October: Paris Cuisine 3* Alain Ducasse 1 DAY
9:00 am - 4:00 pm
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Sun 29 Sep
September: Paris Cuisine 3* Alain Ducasse 1 DAY
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