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Brunch III
- Language :
-
English, Thai, French
About our classes
Create sumptuous feasts to remember. Learn to cook
and decorate menus under the directions of our experienced
professional chef
Menu
Benedictine Eggs
Blinis, Gravlax Salmon and Dill Cream
French Toast & Caramelized Apple
Strawberry Soup, Mascarpone and Hibiscus Leaf
8,500 THB I 4 Hours I 09.00-13.00
10 September 2023
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