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August: French Entremets
- Language :
-
English
About our classes
Discover the secrets behind creating delightful multi-layered desserts. From mastering different textures to exploring flavor combinations that leave you with the skills to create stunning entremets at home
Learning outcomes:
Master the technique of baking and assembling cake layers with almond mousse and cherry compote between the mousse layers
Menu
- Almond & Vanilla mousse with Cherry compote & Almond crunch
Remark: Participants should be at least 17 years old at time of application
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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