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August: 4 Hands Kids in Kitchen
- Language :
-
English
About our classes
Experience the joy of collaboration and culinary creativity with a “4 hands” cooking class, where pairs of participants work together to prepare delicious dishes under the guidance of expert chefs.
Learning outcomes:
● Attendees will develop skills in achieving a velvety smooth texture for the soup, mastering techniques such as blending or straining for a consistent and luxurious mouthfeel.
● Attendees will develop skills in deep-frying fish to perfection, ensuring a golden-brown crust while maintaining moist and flaky fish flesh
Menu
- Butternut Squash Soup
- Fish & Chips & Tartar sauce
- Lemonade
Remarks:
- Age from 6 to 11 years old
- Duo class with a parent
- Maximum Pax per classes: 4 duo
Please contact via Line Official Account @ecoleducassebkk to confirm your payment.
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