3* Cuisine: Mediterranean

Language :
English
Price :
฿16,000
Book this class

Description

Experience a journey of a Michelin star recipe, simplified
for home indulgence.

Recipes examples

Black Truffle and Farmer’s Artichoke Risotto
Saint-Pierre Fillet, Fennel, Olives & Parmesan
Cheese
16,000 THB I 4 Hours I 09.00-13.00
24 March 2023, 11 May 2023


Parsley Turbot, Nectarine and Carrots with
Tamarind Oil
11,000 THB I 2 Hours I 10.00-12.00
31 March 2023, 6 May 2023


Calamaretti Farcis, Salades Amères and Citrus
Green Asparagus Gremolata Sole
16,000 THB I 4 Hours I 09.00-13.00
7 April 2023, 28 May 2023

Discover our other classes

Sun 26 Mar

Bistro Cuisine

9:00 am - 1:00 pm

฿12500

Sat 25 Mar

Teens in Kitchen

1:00 pm - 3:00 pm

฿6500

Thu 06 Apr

First Lesson: Meat & Poultry

9:00 am - 1:00 pm

฿12500

Sat 08 Apr

Spotlight on…Lobster

9:00 am - 1:00 pm

฿16000

Sun 09 Apr

Juice and Sauces Techniques

9:00 am - 1:00 pm

฿12500

Wed 29 Mar

First Lesson: Mushrooms

9:00 am - 1:00 pm

฿12500

Wed 12 Apr

First Lesson: Fruits and Vegetables

9:00 am - 1:00 pm

฿11500

Thu 30 Mar

First Lesson: Fresh Pasta

9:00 am - 1:00 pm

฿11500

Sat 25 Mar

First Lesson: Fish & Shellfish

10:00 am - 12:00 am

฿14500

Sun 23 Apr

First Lesson: Brunch

9:00 am - 1:00 pm

฿12500

Sat 01 Apr

3* Cuisine: Alain Ducasse in Paris

9:00 am - 1:00 pm

฿17500

Sat 27 May

4 Hands in Kitchen

1:00 pm - 1:00 pm

฿8000