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3* Cuisine: Alain Ducasse in Paris II
- Language :
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English, Thai, French
About our classes
Discover haute cuisine through the famous recipes from the gastronomical restaurants of Alain Ducasse in Paris.
Menu
Smoked Blue Lobster, Champagne Sabayon, Pomelo and Caviar Wagyu Tenderloin, roasted Eggplant and Beef Juice
13,500 THB I 4 Hours I 09.00 – 13.00
15 September 2023
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